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JACY COOPER & COPPA OSTERIA INVITE YOU TO JOIN US FOR THE "MAN & WOMAN OF THE YEAR" DOUGH ROOM DINNER ON APRIL 29TH SUPPORTING THE LEUKEMIA & LYMPHOMA SOCIETY.
To reserve your spot, please click here, make your donation of $500 or more, and be sure to write "Coppa Osteria Dough Room Dinner" under "Your Message." Spots are filling up fast!! We hope to see you there!
Please join Clark Cooper Concepts in supporting The Leukemia & Lymphoma Society (LLS) by making a donation to Jacy Cooper's fundraising campaign for Man & Woman of the Year. Jacy and her fellow teammates are working to raise as much as possible over the next 10 weeks. Every dollar raised counts as one vote for Leo Johnson (click here to learn more about Leo) and the candidate whose team tallies the most votes earns the prestigious title of "Man or Woman of the Year".
As you know, though, everyone wins when cancer loses. Over the years, support from people like you has been responsible for the blood cancer advancements that have doubled, tripled, and in some cases quadrupled the survival rate for some blood cancers. Many LLS supported therapies not only help blood cancer patients, but are also now used to treat patients with rare forms of stomach and skin cancers and are in clinical trials for patients with lung, brain, breast, pancreatic and prostate cancers. And LLS funded drugs like targeted therapies and immunotherapies are now saving thousands of lives every day.
All donations are greatly appreciated and tax deductible.
Download PDFMan of the Year Dough Room Dinner
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Tuscan Spread
charcuterie
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Tuna Crudo
extra virgin olive oil, capers
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Charred Little Gem
miso green goddess, manchego
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Taglierini
black truffle
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Filet Mignon
potatoes au gratin
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Dessert Trio
yogurt with fresh berries, house-made ice cream, and tiramisu
PLEASE JOIN US APRIL 29TH FOR THE "MAN OR WOMAN OF THE YEAR" DOUGH ROOM DINNER SUPPORTING THE LEUKEMIA & LYMPHOMA SOCIETY.
To learn more about the "Man & Woman of the Year" fundraising campaign or to reserve your spot, please click here!
To learn more about Jacy's team's candidate for Man of the Year, Leo Johnson, please click here!
Download PDFSPECIALS
APRIL 19TH - APRIL 25TH-
Grilled Little Gem
green miso, shaved manchego, herb vinaigrette
$12
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White Asparagus
crème fraîche, prosciutto
$16
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Penne
pesto, lemon preserva, pecorino romano
$21
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Halibut
served with tomato and cucumber salsa, gremolata
$38
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Pear Crostata
$9
A La Mode $15
Per Cominciare
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Crispy Spiced Chickpeas
$6
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Warm Marinated Olives
$6
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Shisito Peppers
grilled lemon, sea salt
$6
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Guacamole & Chips
$9
ANTIPASTI
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Meatballs Al Forno
all-beef meatballs, marinara, ricotta, kraftsmen baking company garlic bread
$17
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Mushroom Arancini
smoked mozzarella, risotto, sugo rosso
$12
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Octopus Carpaccio
crispy celery, aleppo, lemon
$18
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Fritto Misto
gulf shrimp, calamari, fennel, herbs, warm lemon olive oil
$19
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Jumbo Shrimp Scampi
lemon garlic butter, garlic bread
$21
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Tre Burri
house-made rosemary focaccia, european black truffle butter, roasted garlic & parsley butter, parmesan & black pepper butter, la meridiana extra virgin olive oil
$14
Insalata & Zuppa
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Coppa Caesar*
chopped romaine, parmesan, white anchovy, ciabatta croutons
$12
add chicken $6
add shrimp $9
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Shaved Brussel Sprouts
radish, marcona almonds, parmesan, lemon vinaigrette
$14
add chicken $6
add shrimp $9
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Tuscan Kale Salad
parmesan, pine nuts, red onion, golden raisins, ciabatta croutons, lemon vinaigrette
$12
add chicken $6
add shrimp $9
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Italian Chopped Salad
iceberg, fresh mozzarella, soppressata, crispy chickpeas, baby heirloom tomato, parsley, red wine vinaigrette
$12
add chicken $6
add shrimp $9
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Soup of the Day
cup $8
bowl $12
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Minestrone
cup $8
bowl $12
Formaggi & Salumi
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Burrata Tartufo
sliced prosciutto, truffle pieces, truffle oil, crostini
$24
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Burrata Pomodoro
baby heirloom tomatoes, finger lime, bottarga, basil oil
$21
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cheese board
a selection of Houston Dairymaids cheese with candied nuts, marcona almonds, fruit, honeycomb, fig mostarda
$26
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Salumi Board
coppa, prosciutto san daniele, soppressata, olives, fig mostarda
$27
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Master Board
a selection of salumi and assorted cheese from Houston Dairymaids with olives, fig mostarda, marcona almonds, honeycomb, fruit
$49
Pasta
all pasta setups can be substituted with gluten friendly pasta, made fresh daily in our dough room-
Spaghetti Carbonara*
black pepper, parsley, salumi toscano, egg yolk, parmesan cream
$21
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Rigatoni
prosciutto san daniele, english green peas, tarragon, parmesan cream
$22
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Papparadelle
seasonal mushrooms, guanciale, parmesan brodo
$21
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Conchiglie Bolognese
house-made bolognese
$23
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Spaghetti Nero di Seppia
lobster, shrimp, fresno chili, marinara
$26
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Lobster & Crabmeat Cannelloni
crabmeat, lobster, ricotta, bell pepper, parmesan cream
$29
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Linguine alla Scampi
gulf shrimp, calabria chili, parsley, crispy garlic, lemon garlic butter
$21
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Casarecce
pulled chicken, crispy garlic, basil pesto
$21
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Tortellini
ricotta, spinach, chicken, sugo rosso
$20
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Penne alla Coppa
basil, parmesan, pomodoro
$19
Pizza
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Margherita
tomato, mozzarella, basil
$18
add coppa or prosciutto $5
add arugula $2
add farm egg* $1
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bianca
olive oil, fontina mozzarella, goat cheese, parmesan, torn herbs
$21
add coppa or prosciutto $5
add arugula $2
add farm egg* $1
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Coppa's Pepperoni
tomato, goat cheese, caramelized onion, pepperoni, mozzarella
$18
add coppa or prosciutto $5
add arugula $2
add farm egg* $1
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Italian Sausage
tomato, bell peppers, onions, calabria chili, mozzarella, oregano
$21
add coppa or prosciutto $5
add arugula $2
add farm egg* $1
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Carnissima
tomato, italian sausage, pepperoni, salumi toscano, coppa, prosciutto, smoked mozzarella, panna
$22
add arugula $2
add farm egg* $1
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Diavola
spicy marinara, mozzarella, salumi, guanciale, oregano, garlic
$20
add coppa or prosciutto $5
add arugula $2
add farm egg* $1
Pesci & Carni
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Simply Grilled Fish*
market vegetables
MP
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Whole Roasted Branzino*
fried herbs, fresno chili, grilled lemon
$38
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Pollo Francese
egg wash, crabmeat, lemon butter, taglierini pomodoro, tomato confit (available for dine-in only)
$28
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Chicken "Under A Brick"
half chicken with herbs, lemon olive oil, crispy cauliflower
$22
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Chicken Parmesan
breaded chicken, mozzarella, coppa's marinara, fettuccine al formaggio
$24
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Hanger Steak
chimichurri, crispy potatoes, garlic aioli (available for dine-in only)
$28
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Veal Scaloppini Picatta
fettuccine al formaggio
$26
Verdure
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Charred Okra
pine nuts, tomato confit
$8
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Caramelized Brussels Sprouts
$8
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Grilled Asparagus
parmesan
$8
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Roasted Cauliflower
salsa verde
$8
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Crispy Potatoes
garlic aioli, aleppo
$8
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Grilled Vegetable Plate
assorted seasonal vegetables
$16
*Coppa Osteria is a non-smoking environment including pipe and cigar smoking on the patio. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses.
Dessert
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zeppole
fried italian donuts with berry conserva & melted chocolate
$9
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Banana Cream Pie
graham cracker crust, banana pudding, chocolate, whipped cream, banana brûlée
$10
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tortino
chocolate cake, chocolate mousse, mascarpone cream, hazelnuts, caramel
$11
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tiramisu
espresso soaked ladyfingers, mascarpone cream, marsala sabayon, dark chocolate
$9
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hazelnut chocolate cake
hazelnut gelato, cookie & crunch, mocha budino
$9
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affogato
double espresso with vanilla or chocolate hazelnut gelato
$9
Please click the link below to download our wine list.
Download PDFCocktails
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The Jacy
Lalo Tequila Blanco, Cointreau, Lime Juice, Agave, Jalapeño
$13
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The Grant
Fortaleza Reposado Tequila, Montelobos Mezcal, Grand Marnier, Lime Juice, Agave, Jalapeño
$16
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Mask-On Mule
Del Maguey Vida Mezcal, Lime Juice, Orange Juice, Ginger Beer
$12
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Just a Pretty Face
Blue Bonnet Gin, Lemon Juice, St. George Spiced Pear Liqueur
$12
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Through The Dawn
Plantation 3 Star Rum, Chipotle, Lime Juice, Pineapple Juice, Chili Oil
$12
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Garden Southside
Stoli Cucumber Vodka, Lemon Juice, Orgeat, Mint
$12
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Aperol Spritz
Aperol Orange Apertif, La Farra Brut Prosecco, Fresh Cut Orange Slice
$10
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Frosé
Provence Rosé, Organic Berry Purée
$10
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Barrel Aged Vieux Carre
Sagamore Spirit Rye, Pierre Ferrand 1840 Cognac, Vermouth, Benedictine, Angostura Bitters, Peychauds Bitters
$14
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Felipe Negroni
Blue Bonnet Gin, Campari, Sweet Vermouth, Dry Curaçao, Ginger Liqueur, Bitters, Orange Peel
$13
Mocktails
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La Perla
Coconut Water, Coconut Syrup, Fresh Squeeze Lime Juice, over Crushed Ice topped with Toasted Coconut
$5
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Ginger Fizz
Ginger Beer, Fresh Squeezed Lemon and Grapefruit Juice, Garnished with Grapefruit Slice
$5
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Fashion Week
Fresh Squeezed Lemon Juice, Orange Syrup, Crushed Raspberries, Sugar Rim Garnished with Berries
$5
Beer
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Peroni Nastro Azzuro
Pale Lager - Lombardia, Italy
$7
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Moretti L' Autentica
Lager - Udine, Italy
$6
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Stella Artois Premium
Lager - Leuven, Belgium
$6
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Modelo Especial
Lager - Mexico
$6
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Blue Moon
Belgian Ale - Golden, Colorado
$6
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Bombshell Blonde
Blonde Ale - Conroe, Texas
$8
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Rodeo Clown
Double IPA - Houston, Texas
$9
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Saint Arnold Seasonal
IPA - Houston, Texas
$7
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Ballast Point Sculpin
IPA - California
$7
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Saint Pauli
Non-Alcoholic - Germany
$6